Recipes Meat and Poultry Chicken Chicken Breast Emergency Chicken 4.6 (467) 349 Reviews 171 Photos This is a great recipe for a quick and easy entree. My wife, who is 8 1/2 months pregnant, had chicken thawing and asked me to cook since she was exhausted. She didn't have any plans so I just threw some things together and came up with this recipe. I'm sure it could be improved upon, but in a pinch it was easy and delicious. Submitted by Aaron Updated on November 23, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 171 171 171 171 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings 1 tablespoon butter ⅔ cup barbeque sauce 1 tablespoon Worcestershire sauce ⅔ teaspoon garlic powder 1 ½ pounds skinless, boneless chicken pieces - cut into 1/2-inch strips Directions Melt butter in a saucepan over medium heat. Stir barbeque sauce, Worcestershire sauce, and garlic powder together with the melted butter. Stir chicken into the sauce mixture to coat. Place cover on saucepan and simmer until the chicken pieces are cooked through and no longer pink in the middle, 3 to 5 minutes. Remove cover and spoon sauce over chicken pieces; continue cooking until sauce thickens, about 4 minutes more. I Made It Print 1,466 home cooks made it! Nutrition Facts (per serving) 530 Calories 13g Fat 33g Carbs 66g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 530 % Daily Value * Total Fat 13g 17% Saturated Fat 6g 28% Cholesterol 191mg 64% Sodium 1201mg 52% Total Carbohydrate 33g 12% Dietary Fiber 1g 2% Total Sugars 23g Protein 66g 133% Vitamin C 2mg 2% Calcium 51mg 4% Iron 3mg 15% Potassium 680mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.