Spicy Lime Grilled Shrimp

4.3
(293)
216 Reviews
22 Photos

Grilled shrimp with a lime base and some kick!

Submitted by Kimmy K
Updated on March 29, 2023
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Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
20 mins
Total Time:
30 mins
Servings:
8
Yield:
1 pound
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Ingredients

Original recipe (1X) yields 8 servings

  • 3 tablespoons Cajun seasoning (such as Emeril's Essence)

  • 1 lime, juiced

  • 1 tablespoon vegetable oil

  • 1 pound peeled and deveined medium shrimp (30-40 per pound)

Directions

  1. Mix together Cajun seasoning, lime juice, and oil in a resealable plastic bag. Add shrimp, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.

  2. Preheat an outdoor grill for medium heat and lightly oil the grate.

  3. Remove shrimp from marinade; shake off excess. Discard remaining marinade.

  4. Cook shrimp on the preheated grill until bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.

721 home cooks made it!

Nutrition Facts (per serving)

69 Calories
2g Fat
2g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 69
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Cholesterol 86mg 29%
Sodium 633mg 28%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 2%
Total Sugars 0g
Protein 10g 19%
Vitamin C 3mg 4%
Calcium 20mg 2%
Iron 1mg 8%
Potassium 122mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.