Recipes Desserts Fruit Desserts Peach Dessert Recipes Great Grandma's Peach Cobbler 4.7 (163) 138 Reviews 77 Photos This was my great grandma's peach cobbler recipe from the 1940s and earlier. It's so easy to make. I remember this being my favorite dessert from when I was a child. This is delicious when hot and served with ice cream or I enjoy it cold by itself. Enjoy! Submitted by st1100pilot Updated on December 28, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 77 77 77 77 Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 mins Servings: 8 Yield: 1 9-inch cobbler Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (29 ounce) can sliced peaches in juice, drained, reserving juice 1 cup self-rising flour 1 cup white sugar 1 egg ½ cup butter, melted Directions Preheat the oven to 350 degrees F (175 degrees C). Arrange peach slices in a 9-inch round baking dish. Pour about half the reserved peach juice on top; discard remaining juice. Beat egg, flour, and sugar in a bowl until combined; pour over peaches. Drizzle melted butter over the flour mixture. Bake in the preheated oven until golden brown, about 45 minutes. I Made It Print 397 home cooks made it! Nutrition Facts (per serving) 307 Calories 12g Fat 48g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 307 % Daily Value * Total Fat 12g 16% Saturated Fat 8g 38% Cholesterol 54mg 18% Sodium 293mg 13% Total Carbohydrate 48g 18% Dietary Fiber 2g 6% Total Sugars 36g Protein 3g 6% Vitamin C 4mg 4% Calcium 66mg 5% Iron 1mg 6% Potassium 162mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.