Recipes Side Dish Sauces and Condiments Salad Dressing Recipes Korean-Style Salad Dressing 4.6 (8) 5 Reviews 2 Photos Yummy Korean-style salad dressing! Delicious over spinach salad. Submitted by rgerow Updated on March 30, 2023 Save Rate Print Share Close Add Photo 2 Prep Time: 5 mins Total Time: 5 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings ¼ cup low-sodium soy sauce ¼ cup water 3 tablespoons rice vinegar 3 tablespoons sesame oil 2 tablespoons white sugar 1 tablespoon ground red chile pepper Directions Whisk soy sauce, water, vinegar, sesame oil, sugar, and chile pepper together in a bowl until well combined. I Made It Print Nutrition Facts (per serving) 66 Calories 5g Fat 4g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 66 % Daily Value * Total Fat 5g 7% Saturated Fat 1g 4% Sodium 266mg 12% Total Carbohydrate 4g 2% Dietary Fiber 1g 2% Protein 1g 1% Vitamin C 1mg 1% Calcium 3mg 0% Iron 0mg 2% Potassium 36mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.