Terrific Toffee Bars

4.6
(42)
35 Reviews
12 Photos

These shortbread bars are really easy and have a great toffee taste!

Submitted by Hannah Bushong
Updated on October 25, 2023
Toffee bars topped with chocolate layer and chopped nuts
12
12
12
12
Prep Time:
10 mins
Cook Time:
25 mins
Additional Time:
35 mins
Total Time:
1 hr 10 mins
Servings:
48
Yield:
48 servings
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 48 servings

  • 1 cup butter, softened

  • 1 cup packed brown sugar

  • 1 teaspoon vanilla extract

  • 1 large egg yolk

  • 2 cups all-purpose flour

  • ¼ teaspoon salt

  • ⅔ cup milk chocolate chips

  • ½ cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

  2. Beat butter, brown sugar, vanilla extract, and egg yolk in a large bowl; stir in flour and salt. Press dough into prepared baking dish.

  3. Bake in preheated oven until crust is light brown, 25 to 30 minutes.

  4. Immediately sprinkle chocolate chips over hot crust. Let stand until soft, about 5 minutes, and spread evenly; sprinkle with nuts. Cool pan on wire rack for 30 minutes.

    3 stacked toffee bar with chocolate topping and sprinkled with nuts

    Aimee B.
92 home cooks made it!

Nutrition Facts (per serving)

91 Calories
5g Fat
10g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 91
% Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 41mg 2%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 1%
Total Sugars 6g
Protein 1g 2%
Calcium 7mg 1%
Iron 0mg 2%
Potassium 26mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.