Everyday Cooking Vegetarian Protein Tofu Grilled Tofu Skewers with Sriracha Sauce 4.7 (78) 59 Reviews 15 Photos Chunks of firm tofu are marinated with vegetables in a sauce made with sriracha, soy sauce, sesame oil, onion, and jalapeno. Submitted by MOTTSBELA Updated on October 30, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 15 15 15 15 Prep Time: 15 mins Cook Time: 10 mins Additional Time: 1 hr Total Time: 1 hr 25 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 (8 ounce) container extra firm tofu, drained and sliced into large chunks 1 zucchini, cut into large chunks 1 red bell pepper, cut into large chunks 10 large mushrooms 2 tablespoons sriracha chili garlic sauce ¼ cup soy sauce 2 tablespoons sesame oil ¼ cup diced onion 1 jalapeno pepper, diced ground black pepper to taste Directions Place tofu, zucchini, red bell pepper, and mushrooms in a bowl. Mix sriracha sauce, soy sauce, sesame oil, onion, jalapeno, and pepper in a small bowl, and pour over tofu and vegetables. Toss lightly to coat. Cover, and allow to marinate at least 1 hour in the refrigerator. Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Thread tofu and vegetables on to skewers. Grill each skewer 10 minutes, or to desired doneness. Use any remaining marinade as a dipping sauce. Buckwheat Queen I Made It Print 119 home cooks made it! Nutrition Facts (per serving) 301 Calories 20g Fat 19g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 301 % Daily Value * Total Fat 20g 25% Saturated Fat 3g 14% Sodium 2466mg 107% Total Carbohydrate 19g 7% Dietary Fiber 5g 19% Total Sugars 8g Protein 17g 34% Vitamin C 102mg 113% Calcium 428mg 33% Iron 9mg 48% Potassium 1005mg 21% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.