Recipes Meat and Poultry Turkey Ground Turkey Recipes Mozzarella-Stuffed Turkey Burgers 4.1 (13) 12 Reviews 5 Photos I love these ground turkey burgers! Serve on a bun with barbeque sauce, which is how I like it, or your desired toppings. Submitted by medichick Updated on February 23, 2023 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Yield: 4 burgers Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 pound ground turkey 1 egg ½ (15 ounce) can black beans, rinsed and drained ½ red bell pepper, diced (Optional) ½ cup shredded mozzarella cheese ¼ teaspoon garlic powder, or to taste salt and ground black pepper to taste Directions Mix the ground turkey, egg, black beans, red bell pepper, mozzarella cheese, garlic powder, salt, and black pepper together in a bowl until blended; form the mixture into 4 patties. Heat a large skillet over medium heat; cook the turkey patties in the skillet until cooked through and no longer pink the center, 7 to 10 minutes per side. An instant-read meat thermometer inserted into the center of a patty should read at least 160 degrees F (70 degrees C). I Made It Print 21 home cooks made it! Nutrition Facts (per serving) 225 Calories 12g Fat 2g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 225 % Daily Value * Total Fat 12g 16% Saturated Fat 4g 20% Cholesterol 139mg 46% Sodium 170mg 7% Total Carbohydrate 2g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 28g 55% Vitamin C 19mg 21% Calcium 139mg 11% Iron 2mg 11% Potassium 283mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.