Recipes Salad Pasta Salad Vegetarian Pasta Salad Recipes Sesame Noodle Salad 4.6 (279) 223 Reviews 36 Photos This amazing salad recipe was given to me by a friend who used to know someone at the now closed Larry's Markets in the Seattle area. I've added to the recipe a little -- so it's not exactly the same... but better! I take this to every picnic and everyone loves it! May also add diced chicken for a variation. Submitted by jkmom Updated on January 4, 2022 Save Rate Print Share Add Photo 36 36 36 36 Prep Time: 15 mins Cook Time: 5 mins Total Time: 20 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (16 ounce) package angel hair pasta ½ cup sesame oil ½ cup soy sauce ¼ cup balsamic vinegar 1 tablespoon hot chili oil ¼ cup white sugar 1 teaspoon sesame seeds, or more if desired 1 green onion, chopped 1 red bell pepper, diced Directions Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the angel hair pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, 4 to 5 minutes. Drain well in a colander set in the sink. Whisk together the sesame oil, soy sauce, balsamic vinegar, chili oil, and sugar in a large bowl. Toss the pasta in the dressing, then sprinkle with sesame seeds, green onion, and bell pepper. Serve warm, or cover and refrigerate for a cold salad. I Made It Print 482 home cooks made it! Nutrition Facts (per serving) 338 Calories 17g Fat 41g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 338 % Daily Value * Total Fat 17g 22% Saturated Fat 2g 11% Sodium 1020mg 44% Total Carbohydrate 41g 15% Dietary Fiber 3g 9% Total Sugars 9g Protein 7g 15% Vitamin C 19mg 22% Calcium 12mg 1% Iron 2mg 11% Potassium 189mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.