Margarita Dip

4.4
(20)

A wonderful creamy fruit dip that tastes like a margarita.

3
Prep Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 10 mins
Servings:
12
Yield:
12 servings
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 (8 ounce) package cream cheese, softened

  • cup frozen margarita mix, thawed

  • 2 tablespoons orange juice

  • ¼ cup confectioners' sugar

  • ¼ cup whipped cream

Directions

  1. Use an electric mixer to beat the softened cream cheese, margarita mix, orange juice, and confectioners' sugar in a large bowl until smooth. Thoroughly fold whipped cream into mixture. Cover and chill 1 hour to blend flavors before serving.

Cook's Note

Serve with fresh fruit, pound cake, or angel food cake.

28 home cooks made it!

Nutrition Facts (per serving)

91 Calories
7g Fat
5g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 91
% Daily Value *
Total Fat 7g 9%
Saturated Fat 5g 24%
Cholesterol 24mg 8%
Sodium 61mg 3%
Total Carbohydrate 5g 2%
Total Sugars 4g
Protein 2g 3%
Vitamin C 1mg 1%
Calcium 17mg 1%
Iron 0mg 1%
Potassium 29mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.