Ham and Cheese Breakfast Tortillas

4.6
(51)

This is great for a special brunch or even a quick and easy dinner. Other breakfast meats can be used, but the deli ham is the easiest since it is already fully cooked.

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Prep Time:
30 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

  • 12 eggs

  • cup milk

  • 3 slices cooked ham, diced

  • 2 green onions, minced

  • salt and pepper to taste

  • 4 ounces Cheddar cheese, shredded

  • 4 (10 inch) flour tortillas

  • ½ cup salsa

Directions

  1. Beat together eggs and milk. Heat a lightly oiled skillet (or non-stick pan) over medium high heat and cook egg mixture, stirring occasionally, until firm. When almost done, stir in ham, green onions, salt and pepper.

  2. Spoon 1/4 of the egg mixture on top of each tortilla. Sprinkle the eggs with cheese, fold over the tortilla to make a roll and top with salsa if desired.

73 home cooks made it!

Nutrition Facts (per serving)

627 Calories
34g Fat
42g Carbs
37g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 627
% Daily Value *
Total Fat 34g 44%
Saturated Fat 14g 69%
Cholesterol 601mg 200%
Sodium 1321mg 57%
Total Carbohydrate 42g 15%
Dietary Fiber 3g 10%
Total Sugars 5g
Protein 37g 74%
Vitamin C 10mg 11%
Calcium 416mg 32%
Iron 6mg 32%
Potassium 554mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.