Side Dish Sauces and Condiments Sauces Tzatziki Tzatziki Sauce I 4.4 (442) 320 Reviews 24 Photos This fragrant sauce is cool and refreshing, a perfect summer dip for cucumber slices. Submitted by Serena Liew Updated on January 14, 2022 Save Rate Print Share Close Add Photo 24 24 24 24 Prep Time: 5 mins Total Time: 5 mins Servings: 12 Yield: 1 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 8 ounces plain yogurt 2 tablespoons olive oil 1 tablespoon lemon juice ½ teaspoon salt ½ teaspoon ground black pepper 1 tablespoon chopped fresh dill 3 cloves pressed garlic Directions In a mixing bowl, combine the yogurt, olive oil, lemon juice, salt, pepper, dill and garlic. Blend thoroughly and serve. I Made It Print Nutrition Facts (per serving) 33 Calories 3g Fat 2g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 33 % Daily Value * Total Fat 3g 3% Saturated Fat 1g 3% Cholesterol 1mg 0% Sodium 110mg 5% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 1g Protein 1g 2% Vitamin C 1mg 1% Calcium 37mg 3% Iron 0mg 1% Potassium 52mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.