Side Dish Sauces and Condiments Sauces Tzatziki Greek Tzatziki 4.5 (333) 234 Reviews 36 Photos This is the best tzatziki recipe, and it only gets better with time. Serve with pita bread, in gyros, on lamb, or with whatever you like! Submitted by LeeleeCooks Updated on April 25, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 36 36 36 36 Prep Time: 20 mins Additional Time: 8 hrs Total Time: 8 hrs 20 mins Servings: 40 Yield: 5 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 40 servings 1 (32 ounce) container plain low-fat yogurt ½ English cucumber with peel, grated 2 tablespoons fresh lemon juice 2 tablespoons extra-virgin olive oil 1 clove garlic, pressed 3 tablespoons chopped fresh dill 1 tablespoon salt, or to taste 1 tablespoon freshly ground black pepper, or to taste 2 teaspoons grated lemon zest Directions Gather all ingredients. Dotdash Meredith Food Studios Combine yogurt, grated cucumber, lemon juice, olive oil, and garlic together in a large bowl. Dotdash Meredith Food Studios Dotdash Meredith Food Studios Add dill, salt, pepper, and lemon zest; mix until smooth. Dotdash Meredith Food Studios Dotdash Meredith Food Studios Pour into a serving dish, cover tightly, and refrigerate 8 hours before serving. I Made It Print 608 home cooks made it! Nutrition Facts (per serving) 22 Calories 1g Fat 2g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 40 Calories 22 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 2% Cholesterol 1mg 0% Sodium 191mg 8% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 2g Protein 1g 3% Vitamin C 1mg 1% Calcium 43mg 3% Iron 0mg 1% Potassium 59mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.