Recipes Breakfast and Brunch Cereals Oatmeal Recipes Dominican-Style Oatmeal 4.8 (298) 211 Reviews 44 Photos While living in the Dominican Republic, I discovered their creamy, easy, and flavorful way of preparing oatmeal. It's such a comforting way to begin the day! Submitted by Pepita Updated on August 11, 2024 Save Rate Print Share Close Add Photo 44 44 44 44 Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Servings: 2 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings 1 ½ cups milk ½ cup quick-cooking oats 2 tablespoons white sugar ¼ teaspoon ground cinnamon 1 pinch ground nutmeg 1 pinch salt ¼ teaspoon lemon zest (Optional) Directions Combine milk, oats, sugar, cinnamon, nutmeg, and salt in a saucepan. Add lemon zest, if using. Bring to a boil, stirring constantly, until oats are tender, about 2 minutes. I Made It Print 455 home cooks made it! Nutrition Facts (per serving) 220 Calories 5g Fat 35g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 220 % Daily Value * Total Fat 5g 7% Saturated Fat 3g 14% Cholesterol 15mg 5% Sodium 154mg 7% Total Carbohydrate 35g 13% Dietary Fiber 2g 8% Total Sugars 21g Protein 9g 17% Vitamin C 1mg 1% Calcium 229mg 18% Iron 1mg 6% Potassium 352mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.