Cheesy Hashbrown Casserole

4.7
(1,601)
1,201 Reviews
75 Photos

This cheesy hashbrown casserole has lots of Cheddar and a crunchy cornflake topping.

Submitted by CMANSKY
Updated on October 8, 2024
75
Looking at a heaping spoonful of cheesy hash brown casserole
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Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
12
Yield:
1 (3-quart) casserole
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 (2 pound) package frozen hash brown potatoes, thawed

  • 2 cups shredded Cheddar cheese

  • 1 (10.5 ounce) can condensed cream of chicken soup

  • 1 (8 ounce) container sour cream

  • ¾ cup butter, melted, divided

  • ½ cup chopped onion

  • 1 teaspoon salt

  • ¼ teaspoon ground black pepper

  • 2 cups crushed cornflakes

Directions

  1. Gather all ingredients and preheat the oven to 350 degrees F (175 degrees C).

    ingredients gathered to make cheesy hash brown casserole

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  2. Combine hash browns, Cheddar cheese, condensed soup, sour cream, ½ cup melted butter, onion, salt, and pepper in a large bowl.

    ingredients combined in a mixing bowl

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  3. Transfer mixture to a 3-quart casserole dish.

    mixture transferred to a casserole dish

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  4. Add remaining 1/4 cup melted butter and cornflakes to a saucepan over medium heat; stir gently until cornflakes are coated in butter.

    cornflakes sautéing in a saucepan

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  5. Sprinkle cornflake mixture on top of casserole.

    cornflakes spread over top the casserole

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  6. Cover casserole and bake in the preheated oven until hot and top is crispy, about 40 minutes.

    baked casserole cooling on a wire rack

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  7. Serve and enjoy!

    looking at a heaping spoonful of cheesy hash brown casserole

    Dotdash Meredith Food Studios
2,464 home cooks made it!

Nutrition Facts (per serving)

321 Calories
28g Fat
21g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 321
% Daily Value *
Total Fat 28g 36%
Saturated Fat 16g 80%
Cholesterol 61mg 20%
Sodium 627mg 27%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 5%
Total Sugars 1g
Protein 8g 16%
Vitamin C 8mg 9%
Calcium 172mg 13%
Iron 2mg 13%
Potassium 416mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.