Chocolate Pancakes

3.4
(123)

These chocolate pancakes with chocolate chips are sweet and slightly gooey. Serve warm with fresh fruit and a dusting of powdered sugar.

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Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Yield:
8 pancakes
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 ¼ cups milk

  • 2 large eggs, at room temperature

  • ½ teaspoon vanilla

  • 2 tablespoons melted butter

  • 1 ¼ cups all-purpose flour

  • ¼ cup unsweetened cocoa powder

  • 3 tablespoons white sugar

  • ¼ teaspoon salt

  • ½ cup semisweet chocolate chips

  • cooking spray

Directions

  1. Whisk milk, eggs, and vanilla together in a bowl. Stir in melted butter.

  2. Whisk flour, cocoa powder, sugar, and salt together in a separate bowl. Pour in wet ingredients and mix until just combined. Stir in chocolate chips.

  3. Spray a large skillet with cooking spray and heat over medium-high heat. Working in batches, pour 1/4 cup batter into the hot skillet for each pancake. Cook until bubbles form and pop in the center of each pancake, 2 to 3 minutes. Flip and cook until golden brown on the other side, about 1 minute.

196 home cooks made it!

Nutrition Facts (per serving)

418 Calories
17g Fat
59g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 418
% Daily Value *
Total Fat 17g 22%
Saturated Fat 10g 48%
Cholesterol 114mg 38%
Sodium 257mg 11%
Total Carbohydrate 59g 22%
Dietary Fiber 4g 15%
Total Sugars 25g
Protein 12g 23%
Vitamin C 0mg 0%
Calcium 124mg 10%
Iron 4mg 21%
Potassium 351mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.