Recipes Side Dish Vegetables Carrots Buttery Cooked Carrots 4.4 (1,060) 736 Reviews 35 Photos Boiled carrots are simmered in butter and brown sugar for a delicious side dish that even my carrot-hating family loves! There are never any leftovers. Submitted by beckie Updated on April 3, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 35 35 35 35 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 pound baby carrots ⅓ cup brown sugar ¼ cup butter Directions Gather all ingredients. Dotdash Meredith Food Studios Cook carrots in a large pot of boiling water until tender, about 8 to 10 minutes. Dotdash Meredith Food Studios Strain carrots, leaving just enough of the cooking water to cover the bottom of the pan; set carrots aside. Dotdash Meredith Food Studios Stir in brown sugar and butter; simmer and stir until butter melts. Dotdash Meredith Food Studios Return carrots to the pot and toss to coat. Cover and let sit for a few minutes to allow flavors to mingle. Dotdash Meredith Food Studios Dotdash Meredith Food Studios I Made It Print 1,069 home cooks made it! Nutrition Facts (per serving) 187 Calories 12g Fat 21g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 187 % Daily Value * Total Fat 12g 15% Saturated Fat 7g 37% Cholesterol 31mg 10% Sodium 173mg 8% Total Carbohydrate 21g 8% Dietary Fiber 3g 12% Protein 1g 2% Vitamin C 3mg 3% Calcium 49mg 4% Iron 1mg 6% Potassium 285mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.