Buffalo Blue Cheese Chicken Burgers

4.1
(49)

This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques.

4
4
4
Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
8 hrs
Total Time:
8 hrs 25 mins
Servings:
4
Yield:
4 burgers
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 pound ground chicken

  • 1 cup dry bread crumbs

  • ¾ cup crumbled blue cheese

  • 1 extra large egg

  • ¼ cup onion, chopped (Optional)

  • cup buffalo wing sauce

  • 4 hamburger buns, split and toasted

Directions

  1. Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.

  2. Preheat an outdoor grill for medium-high heat, and lightly oil grate.

  3. Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.

50 home cooks made it!

Nutrition Facts (per serving)

489 Calories
14g Fat
46g Carbs
42g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 489
% Daily Value *
Total Fat 14g 18%
Saturated Fat 6g 32%
Cholesterol 139mg 46%
Sodium 1439mg 63%
Total Carbohydrate 46g 17%
Dietary Fiber 3g 9%
Total Sugars 2g
Protein 42g 83%
Vitamin C 2mg 2%
Calcium 265mg 20%
Iron 4mg 21%
Potassium 502mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.