Recipes Everyday Cooking USMC SOS 4.3 (106) 84 Reviews 10 Photos My dad was in the Marine Corps and remembers eating this dish often. It's a simple recipe consisting of ground beef mixed with milk, margarine, and beef broth. USMC SOS is also good using ground sausage. Serve this dish over toast. Submitted by flossi Updated on October 8, 2024 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 pound ground beef 1 ½ tablespoons unsalted butter 3 tablespoons all-purpose flour 1 cup beef broth ½ cup evaporated milk salt and ground black pepper to taste Directions Brown ground beef in a medium skillet over medium-high heat until no longer pink. Drain excess fat; set beef aside. Melt butter in a medium saucepan over medium heat. Slowly add flour, stirring constantly, to form a brown roux. Stir in beef broth and milk until well combined. Add ground beef; season with salt and black pepper. I Made It Print 115 home cooks made it! Nutrition Facts (per serving) 458 Calories 37g Fat 8g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 458 % Daily Value * Total Fat 37g 47% Saturated Fat 17g 83% Cholesterol 117mg 39% Sodium 339mg 15% Total Carbohydrate 8g 3% Dietary Fiber 0g 1% Total Sugars 3g Protein 22g 45% Vitamin C 1mg 1% Calcium 97mg 7% Iron 2mg 13% Potassium 394mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.