Recipes Appetizers and Snacks Beans and Peas Crispy Edamame 4.5 (181) 143 Reviews 26 Photos This edamame recipe roasts the beans with grated Parmesan for an easy, four-ingredient savory snack. Submitted by Sophia Candrasa Updated on November 21, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 26 26 26 26 Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 5 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 5 servings 1 (12 ounce) package frozen shelled edamame (green soybeans) 1 tablespoon olive oil ¼ cup grated Parmesan cheese salt and pepper to taste Directions Gather all ingredients. Dotdash Meredith Food Studios Preheat the oven to 400 degrees F (200 degrees C). Rinse edamame in a colander under cold water to thaw, about 5 minutes. Drain. Dotdash Meredith Food Studios Spread edamame over the bottom of a 9x13-inch baking dish. Drizzle with olive oil, sprinkle with Parmesan, and season with salt and pepper. Dotdash Meredith Food Studios Bake in the preheated oven until cheese is crispy and golden, about 15 minutes. Dotdash Meredith Food Studios I Made It Print 246 home cooks made it! Nutrition Facts (per serving) 141 Calories 9g Fat 8g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 141 % Daily Value * Total Fat 9g 11% Saturated Fat 2g 8% Cholesterol 4mg 1% Sodium 71mg 3% Total Carbohydrate 8g 3% Dietary Fiber 3g 10% Protein 10g 21% Vitamin C 20mg 22% Calcium 178mg 14% Iron 3mg 14% Potassium 427mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.