Cuisine European Eastern European Polish Kielbasa and Cabbage 4.6 (886) 692 Reviews 141 Photos This smoked kielbasa and cabbage dish is great for company but quick enough for a weeknight! It is super easy and can be prepared well in advance. Submitted by Katherine Denning Updated on November 14, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 141 141 141 141 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 6 slices bacon 1 onion, chopped ¼ cup water 2 tablespoons white sugar, or to taste 3 teaspoons caraway seed 2 teaspoons minced garlic ¼ teaspoon crushed red pepper flakes ¼ teaspoon seasoning salt 1 large head cabbage, cut into small wedges 1 pound Polish kielbasa Directions Fry bacon in a large skillet over medium-high heat until browned, turning once. Remove bacon from pan, reserving drippings, and place on paper towels. Stir onions, water, sugar, caraway seeds, garlic, red pepper flakes, and seasoned salt into drippings. Add cabbage and gently stir. Cover and cook over medium heat for 10 to 15 minutes. Add kielbasa to the pan. Cook, covered, for an additional 10 to 15 minutes. Crumble bacon over top and serve hot. I Made It Print 1,439 home cooks made it! Nutrition Facts (per serving) 343 Calories 27g Fat 12g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 343 % Daily Value * Total Fat 27g 34% Saturated Fat 9g 44% Cholesterol 67mg 22% Sodium 1063mg 46% Total Carbohydrate 12g 4% Dietary Fiber 1g 4% Total Sugars 7g Protein 14g 28% Vitamin C 22mg 24% Calcium 59mg 5% Iron 1mg 6% Potassium 384mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.