Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes Cabbage Fat-Burning Soup 4.5 (2,217) 1,759 Reviews 374 Photos This weight-loss cabbage soup recipe with tomatoes, bell peppers, and green beans is easy to make and can be stored in the refrigerator for several days. Submitted by Nell Marsh Updated on November 13, 2024 Save Rate Print Share Add Photo 374 374 374 374 Prep Time: 20 mins Cook Time: 25 mins Total Time: 45 mins Servings: 15 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 15 servings 10 stalks celery, chopped 5 carrots, chopped 3 onions, chopped 2 green bell peppers, diced 1 large head cabbage, chopped 1 (15 ounce) can cut green beans, drained 2 quarts tomato juice 2 (16 ounce) cans whole peeled tomatoes, with liquid 1 (14 ounce) can beef broth cold water, to cover 1 (1 ounce) envelope dry onion soup mix Directions Gather all ingredients. Dotdash Meredith Food Studios Place celery, carrots, onions, cabbage, bell peppers, and green beans in a large soup pot. Dotdash Meredith Food Studios Add tomato juice, tomatoes, beef broth, and enough water to cover vegetables; add onion soup mix and stir to combine. Dotdash Meredith Food Studios Bring to a boil over medium heat; reduce heat to low and simmer until vegetables are tender, about 25 minutes. Dotdash Meredith Food Studios Serve and enjoy! Dotdash Meredith Food Studios I Made It Print 10,685 home cooks made it! Nutrition Facts (per serving) 90 Calories 1g Fat 21g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 15 Calories 90 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Sodium 483mg 21% Total Carbohydrate 21g 8% Dietary Fiber 6g 20% Total Sugars 12g Protein 4g 8% Vitamin C 77mg 85% Calcium 100mg 8% Iron 2mg 11% Potassium 769mg 16% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.