Recipes Appetizers and Snacks Meat and Poultry Little Smokies 4.6 (209) 148 Reviews 9 Photos These tangy, smoky cocktail weiners are super easy to prepare using a slow cooker. They're a fun appetizer for entertaining a crowd! Serve with toothpicks. Submitted by jrh05 Updated on August 4, 2024 Save Rate Print Share Add Photo 9 9 9 9 Prep Time: 10 mins Cook Time: 2 hrs Total Time: 2 hrs 10 mins Servings: 16 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 1 (18 ounce) bottle barbeque sauce 1 cup packed brown sugar ½ cup ketchup ⅓ cup chopped onion 1 tablespoon Worcestershire sauce 2 (16 ounce) packages little wieners Directions Stir together barbecue sauce, brown sugar, ketchup, onion, Worcestershire sauce, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve. I Made It Print 420 home cooks made it! Nutrition Facts (per serving) 285 Calories 16g Fat 29g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 285 % Daily Value * Total Fat 16g 21% Saturated Fat 6g 32% Cholesterol 31mg 10% Sodium 1040mg 45% Total Carbohydrate 29g 10% Dietary Fiber 0g 1% Total Sugars 24g Protein 6g 13% Vitamin C 2mg 2% Calcium 26mg 2% Iron 1mg 4% Potassium 216mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.