Recipes Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes Slow Cooker Sweet and Sour Meatballs 4.3 (320) 257 Reviews 12 Photos These sweet and sour meatballs are slow-cooked in a delicious sauce. Submitted by Tammy Moore Updated on November 23, 2024 Save Rate Print Share Add Photo 12 12 12 12 Prep Time: 20 mins Cook Time: 1 hr 40 mins Total Time: 2 hrs Servings: 12 Yield: 2 dozen Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 (12 fluid ounce) can or bottle chile sauce 9 ounces grape jelly 2 teaspoons lemon juice 1 pound lean ground beef 1 large onion, grated 1 large egg, beaten salt to taste Directions Whisk together chile sauce, grape jelly, and lemon juice. Pour into a slow cooker and simmer over Low heat until warm. Combine ground beef, onion, egg, and salt. Mix well and form into 24 1-inch balls. Add to sauce and simmer for 1 1/2 hours. I Made It Print 600 home cooks made it! Nutrition Facts (per serving) 152 Calories 6g Fat 17g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 152 % Daily Value * Total Fat 6g 7% Saturated Fat 2g 11% Cholesterol 38mg 13% Sodium 22mg 1% Total Carbohydrate 17g 6% Dietary Fiber 0g 1% Total Sugars 13g Protein 8g 17% Vitamin C 24mg 26% Calcium 8mg 1% Iron 1mg 7% Potassium 183mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.