Hamburger Goulash

4.2
(174)
125 Reviews
32 Photos

Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.

Submitted by Jackye Homeyer
Updated on November 18, 2022
close up view of Hamburger Goulash garnished with cheese and fresh herbs in a white bowl
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Prep Time:
15 mins
Cook Time:
1 hr 20 mins
Total Time:
1 hr 35 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 pound lean ground beef

  • 4 potatoes, peeled and cubed

  • ¼ cup sliced onion

  • 1 ½ cups frozen corn kernels

  • 1 (15 ounce) can cut green beans, drained

  • 1 cup elbow macaroni

  • 1 teaspoon salt

  • 1 teaspoon ground black pepper

  • 2 (8 ounce) cans tomato sauce

  • 2 teaspoons Worcestershire sauce (Optional)

  • 1 teaspoon garlic salt

  • ½ teaspoon dried basil

Directions

  1. Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

  2. Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.

302 home cooks made it!

Nutrition Facts (per serving)

334 Calories
12g Fat
41g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 334
% Daily Value *
Total Fat 12g 16%
Saturated Fat 5g 24%
Cholesterol 43mg 14%
Sodium 1021mg 44%
Total Carbohydrate 41g 15%
Dietary Fiber 5g 19%
Total Sugars 6g
Protein 16g 32%
Vitamin C 28mg 31%
Calcium 43mg 3%
Iron 4mg 19%
Potassium 899mg 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.