Desserts Pies Custard and Cream Pies Lemon Pies Shaker Lemon Pie 4.1 (40) 36 Reviews 5 Photos This Shaker lemon pie is a very tart lemon pie that uses paper-thin slices of whole lemons, rind and all. It's for the true lemon lover! Submitted by Susan Hissam Updated on March 16, 2024 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 15 mins Cook Time: 35 mins Additional Time: 4 hrs Total Time: 4 hrs 48 mins Servings: 8 Yield: 1 9-inch pie Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 2 cups white sugar, plus more for sprinkling 2 lemons, thinly sliced 4 eggs, beaten 1 (14.1 ounce) package double-crust pie pastry, thawed, divided 1 tablespoon milk, or as needed Directions Combine sugar and sliced lemons in a large bowl. Let stand for at least 4 hours or overnight. Preheat the oven to 450 degrees F (230 degrees C). Press one pie pastry into a pie plate. Add beaten eggs to the sugar-lemon mixture and mix until well combined. Pour into the bottom crust, then cover with remaining pie pastry. Brush top crust with milk and sprinkle with sugar as desired. Bake in the preheated oven for 15 minutes. Reduce the heat to 375 degrees F (190 degrees C) and bake until a knife inserted into the center comes out clean, 20 to 25 more minutes. I Made It Print 50 home cooks made it! Nutrition Facts (per serving) 462 Calories 18g Fat 74g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 462 % Daily Value * Total Fat 18g 22% Saturated Fat 5g 23% Cholesterol 93mg 31% Sodium 270mg 12% Total Carbohydrate 74g 27% Dietary Fiber 3g 10% Total Sugars 50g Protein 6g 12% Vitamin C 21mg 23% Calcium 35mg 3% Iron 2mg 11% Potassium 102mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.