On Wisconsin Beer Brats

4.2
(88)
67 Reviews
6 Photos

Having company over to watch the big game? This is a delicious, macho, and easy recipe for all sporting fans and tailgaters alike. These juicy bratwursts melt in your mouth and are even better when washed down with an ice-cold beer. Prepare in the morning and they will be ready for any afternoon game time.

Submitted by Dgoodcookr
Published on March 5, 2020
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Prep Time:
20 mins
Cook Time:
5 hrs
Total Time:
5 hrs 20 mins
Servings:
10
Yield:
10 servings
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Ingredients

Original recipe (1X) yields 10 servings

  • 2 (19.8 ounce) packages fresh bratwurst links

  • ½ cup butter

  • 3 (12 ounce) cans light beer

  • 4 onions, chopped

  • ½ teaspoon cayenne pepper

  • 1 tablespoon garlic powder

  • 2 cloves garlic, minced

  • 2 tablespoons brown sugar

  • 1 cup sauerkraut, drained (Optional)

  • 10 (6 inch) bratwurst buns

Directions

  1. In a slow cooker, combine the bratwurst links, butter, beer, onions, cayenne pepper, garlic powder, garlic and brown sugar. Cover and set to High. Cook for 4 hours, stirring once per hour. Add sauerkraut and continue cooking for another hour.

  2. Serve bratwurst on buns with onions and top with your favorite condiments.

100 home cooks made it!

Nutrition Facts (per serving)

731 Calories
46g Fat
51g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 731
% Daily Value *
Total Fat 46g 58%
Saturated Fat 18g 89%
Cholesterol 107mg 36%
Sodium 1524mg 66%
Total Carbohydrate 51g 19%
Dietary Fiber 3g 12%
Total Sugars 8g
Protein 23g 45%
Vitamin C 6mg 6%
Calcium 161mg 12%
Iron 3mg 19%
Potassium 622mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.