Pittsburgh Ham Barbecue Sandwich

4.4
(11)

An easy to make ham barbecue sandwich.

3
Prep Time:
15 mins
Cook Time:
1 hr 30 mins
Total Time:
1 hr 45 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 pound chipped chopped ham

  • 2 (12 ounce) bottles tomato-based chili sauce

  • 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage

  • 1 stalk celery, finely chopped

  • ½ onion, finely chopped

  • ½ dill pickle, chopped

  • 2 tablespoons brown sugar

  • 8 hamburger buns

Directions

  1. Place the chopped ham, chili sauce, cola, celery, onion, dill pickle, and brown sugar into a slow cooker, and stir to mix.

  2. Set the cooker to high, and cook for 1 1/2 hours. You may set cooker to low and cook for 3 hours. Serve on buns.

Nutrition Facts (per serving)

288 Calories
11g Fat
35g Carbs
13g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 288
% Daily Value *
Total Fat 11g 14%
Saturated Fat 4g 18%
Cholesterol 25mg 8%
Sodium 1005mg 44%
Total Carbohydrate 35g 13%
Dietary Fiber 1g 5%
Total Sugars 12g
Protein 13g 25%
Vitamin C 3mg 3%
Calcium 71mg 5%
Iron 2mg 9%
Potassium 109mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.