Recipes Everyday Cooking More Meal Ideas DIY Homemade Cinnamon Sugar 4.8 (4) 4 Reviews 4 Photos In this homemade cinnamon sugar recipe, I show you how to up your cinnamon sugar game by purchasing quality ingredients. Your baked goods will be that much tastier. By TheDailyGourmet Published on December 21, 2023 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 1 mins Total Time: 1 mins Servings: 15 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 15 servings 1/4 cup baker’s ultrafine cane sugar (caster sugar) 1 teaspoon ground Indonesian cinnamon 2 teaspoons ground Ceylon cinnamon Directions In a glass jar with a resealable lid, add the baker’s sugar and cinnamon. Mix well. Secure lid until ready to use. I Made It Print Nutrition Facts (per serving) 14 Calories 0g Fat 4g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 15 Calories 14 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 4g 1% Dietary Fiber 0g 1% Total Sugars 3g Protein 0g 0% Vitamin C 0mg 0% Calcium 5mg 0% Iron 0mg 0% Potassium 2mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.