9 Tasty Ways to Stuff Sweet Potatoes

Loaded Twice-Baked Sweet Potatoes

The natural sweetness of these potatoes are balanced out with jalapeños, bacon, and two types of cheese. Recipe creator Chef John says the potatoes can easily be prepped ahead of time, then baked just before serving.

Stuffed Baked Sweet Potatoes with Pecans

Only four ingredients are required for these dessert-worthy sweet potatoes. Packed with crushed pineapple, crunchy pecans, and buttery richness, you won't have to worry about having leftovers.

• How to Bake Sweet Potatoes to Perfection

Stuffed Sweet Potato Skins

"Sweet, salty, creamy... all the flavors and textures come together nicely," says France C. "The sage sausage paired with the sweet potato was reminiscent of Thanksgiving flavors."

Twice Baked Sweet Potatoes

Cream cheese is the secret ingredient to these indulgent sweet spuds. The rich filling is counteracted by the crispy potato skins.

Twice Baked Sweet Potatoes

"This recipe was very good," says reviewer CriticalMass. "We are not huge sweet potato fans, so this recipe was perfect because the ricotta and the onions toned down the sweet potato flavor quite a bit."

• How to Cook Sweet Potatoes in the Instant Pot

Bacon Egg Stuffed Sweet Potato

Take breakfast for dinner to a whole new level with this unique recipe. Baked sweet potatoes are scooped out to act as a boat for crispy turkey bacon, an over easy egg, and fresh rosemary.

Twice-Baked Sweet Potatoes with Browned Butter and Toasted Marshmallows

Get all the flavor of sweet potato casserole in convenient single serving spuds. The pinch of cayenne and black pepper may seem counterintuitive, but the spices balance out the dish's sweetness.

Baked Sweet Potatoes with Chipotle-Honey Butter

Sweet, spicy, and buttery, these baked sweet potatoes hit all the right flavor notes. Butter is blended with chipotle peppers and honey, making a perfectly balanced topping for the spuds.

Cheesy Chorizo and Egg Sweet Potato Boats

Excellent for breakfast or dinner, this loaded sweet potato features chorizo, eggs, and plenty of cheese. Vegetarian? Recipe creator Snacking in the Kitchen suggests skipping the chorizo and adding in chopped mushrooms for an equally hearty dish.