Recipes Fruits and Vegetables Vegetables Sweet Potato 3 Ingredient Ube Ice Cream Be the first to rate & review! 1 Photo This 3 ingredient ube ice cream is super easy to make, absolutely delicious, and purple! I was thrilled when I discovered ube sweetened condensed milk at my local Filipino market, and this is the result. By Yolanda Gutierrez Yolanda Gutierrez Yoly loves to cook and bake and is an avid member of the Allrecipes Allstars, where she has shared countless original recipes and food photos. Allrecipes' editorial guidelines Published on July 24, 2024 Save Rate Print Share Close Add Photo Prep Time: 10 mins Freeze Time: 1 day Total Time: 1 day 10 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 cups heavy cream 1 (10 ounce) can ube sweetened condensed milk 4 teaspoons ube flavoring or extract Directions Pour heavy cream into a chilled bowl. Using a hand mixer, whip until soft peaks form, 3 to 4 minutes. Add ube sweetened condensed milk and continue whipping until stiff peaks form. Add ube flavoring and mix until just combined. Pour into a freezer-safe container with a lid. Freeze overnight. Before serving, let sit on counter for a few minutes to soften a bit. I Made It Print Nutrition Facts (per serving) 482 Calories 34g Fat 37g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 482 % Daily Value * Total Fat 34g 44% Saturated Fat 22g 109% Cholesterol 111mg 37% Sodium 103mg 4% Total Carbohydrate 37g 14% Dietary Fiber 0g 0% Total Sugars 37g Protein 7g 15% Vitamin C 2mg 2% Calcium 233mg 18% Iron 0mg 1% Potassium 316mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.