Recipes Side Dish Vegetables Corn Crispy Corn Be the first to rate & review! 1 Photo This simple snack, crispy corn, is made by coating corn kernels with cornstarch and deep frying. By Nicole McLaughlin Nicole McLaughlin Nicole McLaughlin produces the educational and entertaining food series from Allrecipes; You Can Cook That. She is known for her relatability with the home-cook audience. With over 20 years in the culinary world, she is able to effectively deliver a bounty of knowledge, with a side of sarcastic wit. Allrecipes' editorial guidelines Published on July 22, 2024 Save Rate Print Share Close Add Photo Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 4 to 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 to 6 servings 3 cups oil for frying 2 (15 ounce) cans sweet corn, well drained 1/4 cup cornstarch 1 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon freshly ground black pepper lime wedges and fresh jalapeno slices (optional) Directions Heat oil in a medium saucepan to 350 degrees F (175 degrees C). Pour drained corn on a large plate lined with paper towels and pat dry, Toss corn with cornstarch until lightly coated. Work in batches, about 1/2 cup at a time. Shake off excess cornstarch and carefully lower corn into hot oil, using a slotted spoon. Fry until lightly golden brown and crispy, 2 to 3 minutes; drain on paper towels. Repeat with remaining corn. Season with paprika and pepper; squeeze lime juice over and sprinkle with jalapenos if desired. From the Editor: Nutrition data for this recipe includes the full amount of cornstarch. The actual amount consumed will vary. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used. I Made It Print Nutrition Facts (per serving) 200 Calories 15g Fat 17g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 200 % Daily Value * Total Fat 15g 19% Saturated Fat 1g 5% Cholesterol 0mg 0% Sodium 665mg 29% Total Carbohydrate 17g 6% Dietary Fiber 2g 6% Total Sugars 3g Protein 2g 3% Vitamin C 1mg 1% Calcium 4mg 0% Iron 0mg 2% Potassium 97mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.