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jonathanadler reviewed mn’s Easy Indian Curried Lamb Recipe. 09/16/2021
Great recipe. I used coriander whole seeds and powdered cumin because that’s all I had. I also added a bag of frozen baby spinach and it turned into saag! I really like the texture of the coriander seeds. Lamb is great but next time I’ll try it with chicken. I’ll need to figure out adding more fat.
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BarbaraAnn reviewed mn’s Easy Indian Curried Lamb Recipe. 04/11/2021
Not thrilled with this recipe. Indian cuisine is my favorite and I made this for a friend from London. I was really disappointed. It’s not like any curry I’ve ever tasted. I’m going back to my original recipe with red curry paste.
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amdevovo reviewed mn’s Easy Indian Curried Lamb Recipe. 01/10/2021
Aaaaaaamaaaazing!! Added carrots, potatoes, mushrooms, and peas served over rice. Also added a can of coconut milk to add more liquid for the vegetables. So rich and hearty. Delicious!
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Douglas Heun reviewed mn’s Easy Indian Curried Lamb Recipe. 10/27/2020
excellent...made it in a slow cooker and used a can of tomatoes.... so had too much liquid but I used some of the fat from the lamb and made a rue with a table spoon of cornstarch and that made it perfect! Restaurant quality.
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Maytee Renteria reviewed mn’s Easy Indian Curried Lamb Recipe. 10/13/2020
My only comment is that I would salt it to your own taste preference. It was simple and delicious to make goes great with rice and a little cucumber salad.
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jsue reviewed mn’s Easy Curried Cauliflower Recipe. 09/27/2020
Made 1/2 recipe using full recipe spices plus some black mustard seeds in tempering. Added Hing when added tomatoes. Great flavor. Served over rice, garnished with yogurt.
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