Meat and Poultry Chicken Wings Buffalo Air Fryer Buffalo Wings 5.0 (1) 1 Review 1 Photo These crispy air fryer Buffalo wings are seasoned with garlic, paprika, and cayenne pepper. They take minutes to prep and always come out juicy inside. Serve with ranch or blue cheese sauce or eat as-is! By sweaver Published on May 26, 2024 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 teaspoons sea salt 1 teaspoon garlic powder 1 teaspoon mustard powder 1 teaspoon ground coriander 1 teaspoon smoked paprika ½ teaspoon cayenne pepper ¼ teaspoon freshly ground black pepper 1 pound chicken wings Directions Preheat an air fryer to 380 degrees F (190 degrees C). Combine sea salt, garlic powder, mustard powder, coriander, smoked paprika, cayenne pepper, and black pepper in a shallow bowl. Dredge each chicken wing in the spice mixture and set into the air fryer basket in one layer. Cook in the air fryer until chicken wings are no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). If wings are smaller, reduce cooking time. I Made It Print Nutrition Facts (per serving) 381 Calories 28g Fat 13g Carbs 20g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 381 % Daily Value * Total Fat 28g 36% Saturated Fat 10g 49% Cholesterol 93mg 31% Sodium 1504mg 65% Total Carbohydrate 13g 5% Dietary Fiber 1g 4% Total Sugars 0g Protein 20g 39% Vitamin C 3mg 4% Calcium 30mg 2% Iron 2mg 9% Potassium 232mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.