Meat and Poultry Chicken Wings Buffalo Dry-Rub Air-Fried Chicken Wings 4.6 (48) 40 Reviews 14 Photos Yummy dry-rub chicken wings made with a Memphis-style dry rub. Submitted by K Knox Updated on February 25, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 14 14 14 14 Prep Time: 10 mins Cook Time: 35 mins Total Time: 45 mins Servings: 2 Yield: 8 wings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings 1 tablespoon dark brown sugar 1 tablespoon sweet paprika ½ tablespoon kosher salt 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon poultry seasoning ½ teaspoon mustard powder ½ teaspoon freshly ground black pepper 8 chicken wings, or more as needed Directions Preheat the air fryer to 350 degrees F (175 degrees C). Whisk together brown sugar, paprika, salt, garlic powder, onion powder, poultry seasoning, mustard powder, and pepper in a large bowl. Dotdash Meredith Food Studios Toss in chicken wings and rub seasonings into chicken with your hands until fully coated. Dotdash Meredith Food Studios Arrange wings in the air fryer basket, standing them up on their ends and leaning against each other and the wall of the basket. Dotdash Meredith Food Studios Cook in the preheated air fryer until wings are tender inside and golden brown and crisp on the outside, about 35 minutes. Transfer wings to a plate and serve hot. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 318 Calories 19g Fat 11g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 318 % Daily Value * Total Fat 19g 24% Saturated Fat 5g 26% Cholesterol 77mg 26% Sodium 1520mg 66% Total Carbohydrate 11g 4% Dietary Fiber 2g 6% Total Sugars 8g Protein 26g 52% Vitamin C 3mg 3% Calcium 41mg 3% Iron 3mg 14% Potassium 295mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.