When it comes to brunch, a meal that can require two extra-strength Advil, the last thing anyone needs is a fight about where to eat. There are endless brunch options in the five boroughs, and while most are serving dry pancakes and $20 fried chicken sandwiches, a handful rise above the rest. Our favorite places to eat brunch in the city serve unlimited coffee, runny eggs, breakfast sandwiches, bagels and lox, or dim sum.
The Best Brunch Spots in New York City
Eggs, breakfast sandwiches, pastries, and unlimited coffee
Cocina Consuelo
Supper club Cocina Consuelo was born during the pandemic from Eleven Madison Park alum Karina Garcia, and her husband, Lalo Rodriguez, formerly of Cosme. Now, Garcia and Rodriguez have opened their Mexican cafe by day and a restaurant by night near where Garcia grew up in Harlem. Look for dishes at or below $15 such as masa pancakes with honey butter or tortilla con huevo.
Old John's Luncheonette
Old John’s was opened for 70 years before it was rescued and relaunched in January 2021. The spot keeps its charming, nostalgic elements with an updated space and menu. For brunch, find several omelets, turkey clubs, breakfast burgers, and bloody marys.
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Cafe Chelsea
Scene-y Cafe Chelsea offers brunch Saturdays and Sundays from 11 a.m. to 3:30 p.m., with variations on seafood towers, a Florentine omelet, salads, burgers, and sandwiches on gluten-free bread. Brunch is all about the drinks, of course, which includes cocktails or the French-focused wine list.
Mark's Off Madison
One of Pete Wells’s 100 Best Restaurants for 2024, this Midtown spot from chef Mark Strausman, formerly of Freds at Barneys New York and Campagna restaurants, offers brunch classics in a just-right space that’s neither too casual nor too swanky. Choose from a selection of bagels and bialys, banana challah french toast, a Reuben, and more.
Buvette
Jodi Williams and Rita Sodi’s crowd-pleaser is great when it comes to brunch. Go here for the warm croissant, excellent coffee, seasonal vegetables, steamed eggs, Belgian waffles, and pain perdu. The space couldn’t be more charming, though it’s very small: Expect a wait.
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Superiority Burger
The former Odessa space taken over by Brooks Headley, Superiority Burger is in the brunch game on Saturdays and Sundays, with specials like the Chuck Bettis (a vegan breakfast sandwich), a crispy waffle with guava butter, and a buttery (flaky pastry with fruit compote). The restaurant is open all day — with no midday closure.
Three Decker Diner
Three Decker Diner has been open in Greenpoint since 1945, but it recently changed owners. Gavin Compton, the owner of Variety Coffee Roasters, and Eduardo Sandoval, behind the Blue Collar burger chain, are now steering the ship. The food has improved and the prices are fair: disco fries, fajitas, hard shell tacos, chicken Caesar wraps, wings, pancakes, and waffles are all available around the clock, usually for around $10. Unlimited coffee from Variety costs a few dollars.
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A Taste of DC Brunch
Advertiser content from Destination DC
Step into the holiday spirit at Eater Under Wraps, Eater’s exclusive holiday market and hidden cocktail lounge dedicated to the best parts of the season. On Saturday, December 14, we’re taking the beloved brunch tradition from Washington, D.C., to Brooklyn for a special, exclusive event. Join us for an unforgettable meal by chef Enrique Limardo of the Latin standout Seven Reasons. There will be Iberico sandwiches, tarte tropézienne, Negroni spritzes, and so much more. Tickets are $30.
Thai Diner
Breakfast is served until 4 p.m. at Thai Diner, making it good candidate for a last-minute brunch. The breakfast sandwich — egg, cheese, sausage, and Thai basil wrapped in a roti — is one of the best in town, and the Thai tea babka french toast comes with sides of condensed milk for dunking. Definitely make a reservation in advance.
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House of Joy
House of Joy is one of the largest dim sum parlors in Manhattan’s Chinatown and one of the few restaurants in the area that still delivers its dim sum on carts. Grab a number from the host at the front and wait patiently to be called — which, if you don’t arrive before 11 a.m. on weekends, might be an hour or more. Once inside, plates of rice noodles, pineapple buns, pea shoots, and chicken feet cost a few dollars each, and there’s a full menu of larger meat and seafood dishes.
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Golden Diner
Samuel Yoo, an alum of Momofuku Ko and Major Food Group, opened this throwback diner in Two Bridges in 2019. Years later, it’s still a favorite place for brunch staples like pancakes, breakfast burritos, burgers, and fries served all day.
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Salty Lunch Lady's Little Luncheonette
Open on the weekends starting at 11:30 a.m. until 4 p.m. this Ridgewood restaurant is a charming spot to saddle up to one of the bar stools or tables and start a morning off with a sandwich and pie slice (think nostalgic, rotating options like banana cream). It’s an easygoing, order-at-the-counter sort of vibe where it's pretty guaranteed you’ll get a seat.
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Colonia Verde
Colonia Verde’s sausage and veggie parrillada is a giant platter of several types of sausages, veggies, dipping sauces, queso fundido, and arepas. The breakfast tacos, as well as the duck fried rice, are also great options as well. There is plenty of seating in the back for groups.
Strange Delight
For $25, the daytime menu at the New Orleans-inspired Strange Delight is one of the better deals in town. It works like so: Pick a seafood like catfish nuggets or fried oysters, plus three sides (collard greens, sweet potatoes, red beans, etc.) Separately, their loaves (Strange Delight’s sandwiches), are offered on housemade milk bread.
Gertrude's
Eli Sussman is known for his hospitality memes, but his brunch menu at Gertrude’s is just as playful. There’s a “latke bar,” scoop salad (tuna or salmon with tomatoes, onions, and soft egg), whitefish melts, and a Reuben burger. Don’t skip out on cocktails like a Borscht-style bloody mary.
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