A Taste of Mille Fête: What We Tried at the City’s Hottest New Bakery
A modern American bakery with local roots and New York flair: Here’s our take on hits and misses.
Departments
More
Connect With Us
A modern American bakery with local roots and New York flair: Here’s our take on hits and misses.
Custard French toast, savory classics and fresh flavors shine at this cozy spot in the heart of Kailua.
It’s the longtime dream of a family who lost home and jobs in the Lahaina fires.
Fête’s long-anticipated sweet and savory bakery-café opens Feb. 20 in the old Little Village spot.
Heating up this classic behind-the-scenes post because this year’s carnival is today and tomorrow, Feb. 7 and 8.
After 25 years in Kaimukī, this beloved neighborhood restaurant is still my go-to for delicious Japanese food, served with a side of warm memories.
Part 3 of our wallet-friendly series looks at the ultimate lunchtime comfort staple.
If you live outside Kailua, Faria’s traditional and updated takes on classic comfort food dishes are worth the drive.
Restaurants with superlative food are one thing. Those with a place in our hearts are another. In these essays, our writers explore the resonance of The Pig & The Lady, Helena’s Hawaiian Food, Lam’s Kitchen, Morning Glass Coffee, Le’s Banh Mi, Pizza Mamo, Southern Love, MW Restaurant, Hawai‘i Dim Sum & Seafood and Kapa Hale.
Find out what to eat, buy, see and play at this year’s carnival on Friday, Feb. 7, and Saturday, Feb. 8.