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13 Frozen Cocktails Worth the Brain Freeze

By Kat Odell and Eater Staff

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A Yakitori Master Launches a 14-Seat, Chicken-Centric Omakase in Chinatown

By Kat Odell

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An Angel’s Share Veteran Debuts His Own Ambitious Japanese Cocktail Bar in Gramercy

By Kat Odell

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One of Spain’s Most Acclaimed Chefs Debuts In Manhattan West Following Seven-Year NYC Hiatus

By Kat Odell

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One of Japan’s Most Respected Sushi Masters Is Launching His Second Act in NYC

By Kat Odell

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The Chef Behind Celebrated Brushstroke Is Opening a Kaiseki Omakase Spot in Midtown

By Kat Odell

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Crowd Favorite Sugarfish Expands to Midtown East

By Kat Odell

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Acclaimed Chef Chikara Sono Launches Return to NYC With BBF, a Casual and Fun Japanese Tavern

By Kat Odell

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The First U.S. Location of Hit Japanese Coffee Chain % Arabica Is Opening in Brooklyn

By Kat Odell

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In a Rare Appearance, the Chef of Japan’s Top Yakitori Restaurant Will Cook in NYC

By Kat Odell