Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, her devotion to food service journalism knows no bounds.
Filed under:
The Best Food Gifts Under $100 (That Aren’t Necessarily Food)
Air fryers, fancy teas, kitchen clogs, and other gift-worthy luxuries for the VIP food lover
