Amy McCarthy
Reporter, Eater.com
Amy McCarthy is a reporter at Eater.com. She covers dining, pop culture, policy and labor, and as many weird online trends as possible. Before joining Eater.com, she worked as the editor of Eater Dallas and Eater Houston for six years. Her writing on culture, music, and politics has appeared in Vice, Vox, Playboy, Cosmopolitan, Texas Monthly, and more outlets.
Congress Is Poised to Pass ‘No Taxes on Tips’ Legislation. But What Does That Actually Mean?
"No taxes on tips" sounds great for restaurant workers, but it won’t actually do much. Following Tuesday’s unanimous Senate vote in favor of the policy, the plan is more likely to become a reality than ever.
How Much Should An Oyster Cost?
One dollar oysters are disappearing. Here’s why.
