Sweet Russian Cabbage Soup

4.7
(532)
449 Reviews
38 Photos

This is a simple recipe for Russian cabbage soup. It's wonderfully rich.

Submitted by Ron Shepherd
Updated on December 3, 2023
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Prep Time:
15 mins
Cook Time:
1 hr 5 mins
Total Time:
1 hr 20 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 ½ pounds lean ground beef

  • 1 (14.5 ounce) can diced tomatoes

  • 1 (8 ounce) can tomato sauce

  • 2 medium carrots, shredded

  • 1 onion, chopped

  • ½ cup white sugar

  • 2 tablespoons white vinegar

  • 4 cubes beef bouillon

  • 1 ½ teaspoons salt

  • ½ teaspoon ground black pepper

  • 2 quarts water, divided

  • 1 head cabbage, cored and cut into wedges

  • 3 cloves garlic, finely chopped

Directions

  1. Crumble ground beef into a large pot. Add diced tomatoes, tomato sauce, carrots, onion, sugar, vinegar, bouillon cubes, salt, and pepper. Pour in 1 quart of water and bring to a boil. Stir to break up beef while heating. Once the soup comes to a boil, reduce the heat to low, cover, and simmer for 30 minutes.

  2. Pour in remaining water and return to a slow boil. Add cabbage and garlic. Simmer until cabbage is tender, about 25 minutes. Ladle into soup bowls to serve.

732 home cooks made it!

Nutrition Facts (per serving)

314 Calories
11g Fat
28g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 314
% Daily Value *
Total Fat 11g 14%
Saturated Fat 4g 21%
Cholesterol 76mg 25%
Sodium 1176mg 51%
Total Carbohydrate 28g 10%
Dietary Fiber 5g 18%
Total Sugars 21g
Protein 28g 55%
Vitamin C 69mg 77%
Calcium 130mg 10%
Iron 4mg 20%
Potassium 941mg 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.