Coconut Jays

4.2
(40)

This is a Christmas favorite of ours.

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Prep Time:
20 mins
Cook Time:
5 mins
Additional Time:
2 hrs
Total Time:
2 hrs 25 mins
Servings:
24
Yield:
24 cookies
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Ingredients

Original recipe (1X) yields 24 servings

  • ½ cup butter

  • 2 cups confectioners' sugar

  • 3 cups flaked coconut

  • 2 (1 ounce) squares unsweetened chocolate, melted

  • 1 (10 ounce) jar maraschino cherries, drained (Optional)

Directions

  1. Melt butter in saucepan. Remove from heat. Add sugar and coconut. Mix well. Shape into balls.

  2. Make indent in center of each and place on cookie sheet. Place half a maraschino cherry in indent. Fill with melted chocolate. Chill until firm. Store in refrigerator.

50 home cooks made it!

Nutrition Facts (per serving)

140 Calories
8g Fat
19g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 140
% Daily Value *
Total Fat 8g 10%
Saturated Fat 6g 28%
Cholesterol 10mg 3%
Sodium 54mg 2%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 5%
Total Sugars 13g
Protein 1g 1%
Calcium 6mg 0%
Iron 1mg 3%
Potassium 69mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.