Sweet and Chunky Tomato Soup

4.7
(63)
54 Reviews
7 Photos

This flavorful soup is a great treat any time of year! Its sweet and fresh taste redefines this typically average dish while chunks of tomatoes give it a hearty and filling appeal. Serve small portions with you favorite bread or roll.

Submitted by cshrwd
Published on June 18, 2020
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Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • ½ red bell pepper, diced

  • ½ yellow bell pepper, diced

  • ¾ teaspoon butter, divided

  • 8 tomatoes, peeled and sliced

  • 1 medium onion, diced

  • 2 cloves garlic, minced

  • 2 cups chicken broth

  • 2 teaspoons salt

  • 1 teaspoon white sugar

  • ¼ teaspoon ground cloves

  • 1 ½ teaspoons dried oregano

  • 1 ½ teaspoons dried basil

  • 1 cup milk

  • 1 tablespoon cornstarch

Directions

  1. Place the red bell pepper and yellow bell pepper in a large pot with 1/4 teaspoon butter, and cook, stirring constantly, until peppers are slightly charred. Mix in tomatoes, onion, garlic, and chicken broth. Season with salt, sugar, cloves, oregano, and basil. Bring to a boil, and cook 20 minutes, until tomatoes are soft.

  2. Mix the milk and cornstarch in a small saucepan, and stir until smooth. Place saucepan over medium heat, and stir in remaining 1/2 teaspoon butter. Continue to cook and stir until thickened. Mix into the pot with vegetables.

  3. Strain about 1/2 the vegetables from the soup and transfer to a blender. Blend until smooth, and return to the pot. Bring soup to a boil, reduce heat to low, and simmer 5 minutes. Remove from heat, and let sit about 5 minutes before serving.

260 home cooks made it!

Nutrition Facts (per serving)

118 Calories
3g Fat
21g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 118
% Daily Value *
Total Fat 3g 3%
Saturated Fat 1g 7%
Cholesterol 7mg 2%
Sodium 1208mg 53%
Total Carbohydrate 21g 8%
Dietary Fiber 4g 15%
Total Sugars 13g
Protein 5g 10%
Vitamin C 81mg 90%
Calcium 127mg 10%
Iron 1mg 7%
Potassium 807mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.