Recipes Meat and Poultry Chicken Chicken Thigh Recipes Grilled Chicken with Ginger and Black Bean Sauce 4.1 (15) 9 Reviews 2 Photos Tender, juicy, grilled chicken thighs you can enjoy with new potatoes, corn, and a fresh garden salad. You may want to add some apple wood chips to the grill for a wonderful, light, smoke flavor. Submitted by Denis Terrien Updated on January 31, 2025 Save Rate Print Share Close Add Photo Servings: 2 Yield: 2 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings 6 skinless chicken thighs 1 tablespoon minced fresh ginger root 1 tablespoon black bean sauce with garlic 1 teaspoon sesame oil ground black pepper to taste Directions Place thighs in a bowl, and add ginger, black bean sauce, sesame oil, and ground black pepper. Stir well until completely coated. Marinate in the refrigerator for 2 hours. Grill over medium heat until no longer pink but still juicy, about 20 minutes, turning only once. I Made It Print 21 home cooks made it! Nutrition Facts (per serving) 278 Calories 11g Fat 1g Carbs 41g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 278 % Daily Value * Total Fat 11g 14% Saturated Fat 3g 13% Cholesterol 172mg 57% Sodium 233mg 10% Total Carbohydrate 1g 1% Dietary Fiber 0g 1% Protein 41g 82% Vitamin C 0mg 0% Calcium 23mg 2% Iron 2mg 12% Potassium 502mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.