Air Fryer Grilled Peaches with Cinnamon

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Thanks to the air fryer, there is no need to fire up the grill or heat up the house for these simple buttery grilled peaches. This recipe can easily be doubled to serve 4 if you have a large enough basket.

Submitted by Soup Loving Nicole
Published on September 13, 2022
Air Fryer Grilled Peaches with Cinnamon
Prep Time:
5 mins
Cook Time:
12 mins
Cool Time:
5 mins
Total Time:
22 mins
Servings:
2
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Ingredients

Original recipe (1X) yields 2 servings

  • 1 medium firm peach, halved and pitted

  • 2 tablespoons unsalted butter

  • 1 teaspoon light brown sugar

  • ¼ teaspoon ground cinnamon

  • 2 scoops vanilla ice cream

Directions

  1. Preheat air fryer to 350 degrees F (175 degrees C).

  2. Place peach halves flesh side down in the basket of the air fryer. Cook for 6 minutes.

  3. Meanwhile melt butter. Stir in brown sugar and cinnamon until sugar has dissolved.

  4. Using tongs, flip peaches over so that they are flesh side up. Brush butter mixture over the top, filling the pit cavity with any excess. Cook for 6 minutes more.

  5. Let peaches cool for 5 minutes. Top each half with a scoop of ice cream. Serve immediately.

Nutrition Facts (per serving)

150 Calories
14g Fat
7g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 150
% Daily Value *
Total Fat 14g 18%
Saturated Fat 9g 44%
Cholesterol 40mg 13%
Sodium 19mg 1%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 1%
Protein 1g 2%
Potassium 48mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.