Recipes Soups, Stews and Chili Recipes Soup Recipes Taco Soup Recipes Easy Taco Soup with Ground Beef 5.0 (9) 8 Reviews 2 Photos A few pantry canned ingredients add big flavor to this weeknight taco soup. Tomato sauce adds body, but jarred salsa will do in a pinch. Submitted by thehungryscientist Updated on July 11, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 2 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 pound 93% lean ground beef 1 cup chopped onion 4 cloves garlic, minced 2 (15 ounce) cans petite diced tomatoes, undrained 1 (15 ounce) can whole kernel corn, well drained 1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can tomato sauce 1 (14.5 ounce) can beef broth 1 (4 ounce) can diced green chile peppers, undrained 1 tablespoon chili powder 1 teaspoon ground cumin ½ cup shredded Cheddar cheese ¼ cup sour cream coarsely crushed tortilla chips fresh jalapeno slices cracked black pepper Directions Add beef, onion, and garlic to a 4- to 6-quart Dutch oven. Cook over medium heat, stirring and breaking up lumps, until meat is browned and onion is tender, 5 to 7 minutes. Stir in diced tomatoes, corn, beans, tomato sauce, beef broth, green chiles, chili powder, and cumin. Bring to a boil; reduce heat to low. Simmer, covered, about 20 minutes. Serve soup topped with Cheddar cheese, sour cream, crushed chips, jalapeño slices, and/or black pepper. I Made It Print Nutrition Facts (per serving) 651 Calories 34g Fat 51g Carbs 37g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 651 % Daily Value * Total Fat 34g 44% Saturated Fat 15g 77% Cholesterol 110mg 37% Sodium 2303mg 100% Total Carbohydrate 51g 19% Dietary Fiber 11g 40% Protein 37g 74% Potassium 1499mg 32% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.