Sweet Orange and Cranberry Baked Brie

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Serve this sweet orange and cranberry baked Brie appetizer with pears, apples, and/or crackers.

By
Caitlyn Diimig, RD
Caitlyn Diimig, RD
Caitlyn Diimig, RD
Caitlyn Diimig, RD, is a registered dietitian and food editor for Dotdash Meredith and Allrecipes magazine. Whether editing complex health information into easy-to-understand stories or developing 30-minute delicious recipes for dinner tonight, she makes leading a healthy lifestyle achievable through food.
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Updated on January 24, 2025
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
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Sweet Orange and Cranberry Baked Brie
2
Prep Time:
5 mins
Cook Time:
15 mins
Additional Time:
15 mins
Total Time:
35 mins
Servings:
6
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Ingredients

Original recipe (1X) yields 6 servings

  • 3 tablespoons dried cranberries

  • 1 (8 ounce) round Brie cheese

  • ¼ cup orange marmalade

  • 2 tablespoons chopped toasted walnuts

  • chopped fresh mint (Optional)

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Meanwhile, put cranberries in a small bowl and pour boiling water over them to cover. Let stand 15 minutes until plump; drain.

  3. At the same time, slice off top rind of wheel of Brie. Put Brie in a pie plate.

  4. Bake in the preheated oven until Brie is warmed through, about 15 minutes. Top with orange marmalade, cranberries, walnuts, and mint (if using).

Cook's Notes:

Use a wheel of Brie that's about 5 inches in diameter.

You can use chopped toasted pistachios instead of walnuts and chopped fresh thyme instead of mint.

Nutrition Facts (per serving)

186 Calories
12g Fat
12g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 186
% Daily Value *
Total Fat 12g 16%
Saturated Fat 7g 34%
Cholesterol 38mg 13%
Sodium 245mg 11%
Total Carbohydrate 12g 5%
Dietary Fiber 1g 2%
Protein 8g 17%
Potassium 73mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.