Recipes Cuisine Asian Vietnamese Vietnamese Iced Coffee 4.6 (93) 70 Reviews 11 Photos A strong Vietnamese iced coffee recipe with sweetened condensed milk. Chilled on ice, this makes an unbeatable Southeast Asian treat. Even those who only take their coffee black will like this. Serve it on hot summer days or as an evening treat. We learned this in Vietnam, and now drink almost all our espresso this way. Submitted by Joseph and Joyanna Updated on July 27, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 11 11 11 11 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 4 cups water ½ cup dark roast ground coffee beans ½ cup sweetened condensed milk, divided 16 ice cubes Directions Gather all ingredients. Dotdash Meredith Food Studios Brew water with coffee using your preferred method to make coffee. Spoon 2 tablespoons sweetened condensed milk into each of 4 coffee cups. Dotdash Meredith Food Studios Pour 1 cup fresh hot coffee into each cup and stir to dissolve the milk. Dotdash Meredith Food Studios Serve cups of coffee along with 4 tall glasses filled with 4 ice cubes each and a long-handled spoon. Dotdash Meredith Food Studios Pour hot coffee over ice cubes and stir briskly with the long-handled spoon to chill the coffee. Dotdash Meredith Food Studios I Made It Print 97 home cooks made it! Nutrition Facts (per serving) 129 Calories 3g Fat 22g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 129 % Daily Value * Total Fat 3g 4% Saturated Fat 2g 11% Cholesterol 13mg 4% Sodium 64mg 3% Total Carbohydrate 22g 8% Total Sugars 21g Protein 3g 7% Vitamin C 1mg 1% Calcium 124mg 10% Iron 0mg 1% Potassium 305mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.