Beer Pizza

4.4
(40)
34 Reviews
10 Photos

This is a very filling pizza that my husband loves. My mom and dad use to make it when I was young, and it was always a treat.

Submitted by Kristal Conroy-Contaldi
Published on June 8, 2018
10
10
10
10
Prep Time:
20 mins
Cook Time:
35 mins
Total Time:
55 mins
Servings:
16
Yield:
2 pizzas
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Ingredients

Original recipe (1X) yields 16 servings

  • 1 tablespoon olive oil

  • ½ pound pepperoni sausage, diced

  • 1 pound bacon, diced

  • 1 (4 ounce) can sliced mushrooms, drained

  • 1 onion, chopped

  • 1 green bell pepper, chopped

  • 1 (28 ounce) can tomato sauce

  • 1 cup beer

  • 1 clove garlic, minced

  • 1 teaspoon dried oregano

  • ½ teaspoon dried thyme

  • ½ teaspoon salt

  • 2 unbaked pizza crusts

  • 1 (8 ounce) package shredded mozzarella cheese

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).

  2. Heat the oil in a skillet over medium heat, and saute the pepperoni and bacon until evenly browned. Mix in the mushrooms, onion, and green pepper. Cook and stir about 5 minutes, until tender.

  3. In a medium saucepan over medium heat, mix the ingredients from the skillet with the tomato sauce and beer. Season with garlic, oregano, thyme, and salt. Allow the mixture to simmer for about 15 minutes, until slightly thickened. Spread over the 2 pizza crusts, and top with cheese.

  4. Bake 20 to 25 minutes in the preheated oven, until the cheese is melted and the crust is golden brown.

56 home cooks made it!

Nutrition Facts (per serving)

281 Calories
15g Fat
22g Carbs
14g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 281
% Daily Value *
Total Fat 15g 19%
Saturated Fat 5g 25%
Cholesterol 34mg 11%
Sodium 1136mg 49%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 5%
Total Sugars 4g
Protein 14g 28%
Vitamin C 5mg 5%
Calcium 126mg 10%
Iron 2mg 11%
Potassium 294mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.