Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes Banana Oat Muffins 4.5 (1,624) 1,349 Reviews 288 Photos An oatmeal banana muffin that's a healthy and delicious morning treat! Submitted by Karen Resciniti Updated on October 31, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 288 288 288 288 Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 12 Yield: 12 muffins Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 ½ cups unbleached all-purpose flour 1 cup rolled oats ½ cup white sugar 2 teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt 1 egg ¾ cup milk ⅓ cup vegetable oil ½ teaspoon vanilla extract 1 cup mashed bananas Directions Gather all ingredients. Preheat the oven to 400 degrees F (205 degrees C). Line a 12-cup muffin tin with paper liners. Dotdash Meredith Food Studios Combine flour, oats, sugar, baking powder, soda, and salt in a medium bowl; set aside. Dotdash Meredith Food Studios Beat egg lightly in a large bowl. Whisk in milk, oil, and vanilla. Dotdash Meredith Food Studios Stir in mashed bananas. Dotdash Meredith Food Studios Add the flour mixture and stir until just combined. Dotdash Meredith Food Studios Spoon batter into the prepared muffin cups, filling each 3/4 full. Dotdash Meredith Food Studios Bake in the preheated oven until tops spring back when lightly pressed, 18 to 20 minutes. Dotdash Meredith Food Studios I Made It Print 2,517 home cooks made it! Nutrition Facts (per serving) 200 Calories 8g Fat 30g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 200 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 6% Cholesterol 17mg 6% Sodium 296mg 13% Total Carbohydrate 30g 11% Dietary Fiber 2g 6% Total Sugars 12g Protein 4g 7% Vitamin C 2mg 2% Calcium 72mg 6% Iron 1mg 7% Potassium 137mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.