Recipes Meat and Poultry Pork Cheddar Bacon Hamburgers 4.6 (664) 483 Reviews 46 Photos A great and easy way to add some flavor to your hamburgers! Submitted by LISASNOW Updated on August 4, 2022 Save Rate Print Share Close Add Photo 46 46 46 46 Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 4 Yield: 4 burgers Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 pound ground beef ½ cup shredded Cheddar cheese 2 tablespoons prepared horseradish ½ teaspoon salt ½ teaspoon pepper ½ teaspoon garlic powder ½ cup real bacon bits 4 hamburger buns Directions Preheat grill for high heat. In a large bowl, mix together the ground beef, Cheddar cheese, horseradish, salt, pepper, garlic powder, and bacon bits using your hands. Shape the mixture into 4 hamburger patties. Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side, or until well done. Serve on buns. I Made It Print 806 home cooks made it! Nutrition Facts (per serving) 446 Calories 24g Fat 23g Carbs 34g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 446 % Daily Value * Total Fat 24g 31% Saturated Fat 10g 52% Cholesterol 97mg 32% Sodium 1133mg 49% Total Carbohydrate 23g 8% Dietary Fiber 1g 5% Total Sugars 4g Protein 34g 67% Vitamin C 2mg 2% Calcium 199mg 15% Iron 4mg 20% Potassium 316mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.